Jollibee’s advocacy for everybody to “Bee Happy” has always been a testament of the fast food chain’s commitment to bring simple joys that is accessible and affordable to every Filipino. Since 1978, Jollibee has been known to provide happiness to the everybody, which has now spread across the globe: from the Philippines to the rest of Southeast Asia, Middle East, East Asia, North America, and even Europe.
The home of “Chickenjoy”, “Jolly Spaghetti” and “Yumburger” now brings you its latest creation: a little piece of heaven in every bite as it introduces its newest buko pie. Filled with real chunks of coconut and creamy filling sandwiched in a perfectly crunchy and flaky crust, I’m sure this new creation will bring you “happy tummies” whilst stuck in traffic, after a long day at work, or even in an ordinary hot Sunday afternoon.
From now on, you don’t have to drive all the way to Tagaytay or Laguna to taste the infamous buko pie because starting October 15, you can enjoy the famous “merienda” in your office or even at the comforts of your home.
The fast food giant takes pride of the delicacies’ “real buko chunks” and “sweet creamy filling” that will make your mouth water in every bite. In fact, famous food blogger “MasarapBa” has already approved of it, “Siksik sa malambot na buko. Crunchu, flaky pie crust. Saks na saks na tamis. Naku, kabahan nanaman si Mang Ronald! Sugod mg kakulto! Sugoooooood!”
The special delicacy is not unlike the other famous pies at the fast food chain’s menu: peach mango and tuna pie. It will soon be available in all Jollibee stores across Visayas and Mindanao starting October 28.
So what are you waiting for? Have a “jolly day” and grab yourself a buko pie from Jollibee for only P30 a piece of P89 for three!